$9.99
Spiced carrot cake with grated carrots, walnuts, topped with cream cheese frosting.
Layered Italian dessert with espresso-soaked ladyfingers, mascarpone cream, and cocoa powder.
Sponge cake soaked in three kinds of milk, frosted with whipped cream, light and moist.
Crispy cannoli shells filled with sweet ricotta cream, dusted with powdered sugar.